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What’s
Wrong with Exotic Species?
Mark Sagoff
On the
morning of December 19, 1997, Isabel, Yoyo, and Sydney—three young
trumpeter swans following two ultralight aircraft across the Chesapeake
Bay—landed near the Blackwater National Wildlife Refuge on Maryland’s
Eastern Shore. The three cygnets had adopted the French-made Cosmos
ultralights as “mothers” to learn a 102-mile migration route to the
Bay from a facility near Warrenton, Va., where the swans had hatched from
eggs brought in from Canada. Defenders of Wildlife, using the “imprinting”
technique made famous in the movie Fly Away Home, hoped to lure trumpeters to the Chesapeake region,
where they had not been seen for nearly 200 years. About a year later, the
environmental group, using the same technique, attempted to lead seventeen
young trumpeters from western New York to the Eastern Shore. A spokesman
for the group said that trumpeter swans would “help increase diversity”
in the “critically important wetlands of the Chesapeake Bay.”
While
Defenders of Wildlife tempted trumpeters to the Chesapeake, wildlife
officials in the region were trying to eradicate or at least to control
over 2,000 mute swans that had proliferated there since 1960, when a few
escaped from a private preserve. Because the State of Maryland lists swans
as a protected species, wildlife officials use humane ways to control
mutes, for example, vigorously shaking (or “addling”) their eggs. “The
potential for reproduction is out of control,” says Doug Forsell, a
biologist who works for the Chesapeake Bay office of the U.S. Fish and
Wildlife Service. “The mute is a varmint species that we’re going to
have to spend a lot of money controlling.”
It costs a
lot of money to bring trumpeter swans to the Bay and to get rid of mute
swans already there. What is the difference between the two breeds?
Actually, they have much in common. Mute and trumpeter swans are usually
monogamous and breed annually after reaching maturity. Clutch sizes vary
but may average about 5 eggs. From March to May, during breeding and
brooding season, both kinds of swans become fiercely territorial, chasing
away any bird larger than a swallow and defending their eggs against
predators. Swans are voracious vegetarians, often overgrazing marshlands.
Unlike certain fish, such as striped bass, but like many waterfowl, such
as Canada geese, swans have no natural instinct to migrate. Both mute and
trumpeter swans will take up year-round residence in a pleasant
environment unless their parents teach them a migration route—and even
then, they sometimes stay put. At least eight states are home to
significant non-migratory populations of trumpeters, which in some
instances have displaced mute swans from nesting places. Mutes and
trumpeters occasionally interbreed and hybrids have been observed.
How do mute
swans differ from trumpeters? The orange bill of the mute swan provides an
easy way to tell the birds apart; a black fleshy knob extending from the
base of its bill is another. Trumpeters are slightly larger—the males or
cobs can weigh as much as 30 pounds and their wingspans measure up to
seven feet. The mute grunts while the trumpeter trumpets. From the
perspective of environmental policy, though, the crucial difference may be
historical. Mute swans hail from Eurasia, where they were domesticated by
royalty, while trumpeters are native to North America.
Does this
historical fact, however, justify efforts to rid the Bay of the interloper
and to restore the ancestral breed? Suppose that fossil or other records
were suddenly to reveal that mutes, rather than trumpeters, inhabited the
Chesapeake region centuries ago. Would volunteers then addle the eggs of
trumpeters while ultralights helped mute swans fly home to the Chesapeake
Bay?
What’s
Wrong with Exotic Species?
Last
February President Clinton signed an “Invasive Species Executive Order”
directing federal agencies to begin what Agriculture Secretary Dan
Glickman called “a unified, all-out battle” against the spread of
alien species in the United States. Praising the order, Interior Secretary
Bruce Babbitt observed, “There are a lot of global bioinvasive
hitchhikers, and now is the time to take action. The costs to habitat and
the economy are racing out of control.” Federal agencies require
enormous budget increases to fight alien species. “New resources are
needed now,” Babbitt declared, “and this order opens the door to
accomplish just that.”
Critics
often accuse federal agencies, such as the Department of Defense, of
exaggerating threats in order to increase budgets. During this century,
the Forest Service requested and received tens of billions of dollars to
fight forest fires. Today, scientists regard fire as a natural and
necessary part of forest ecology and suspect that Smokey Bear has done
more harm than good. Federal agencies could spend as many billions to
control alien species as they have spent to control forest fires. Yet, the
movement of species has been a constant occurrence in natural history—like
the occurrence of fire. Before we commit a lot of (taxpayer) money to
controlling exotic species, it might be helpful to understand why we
should treat alien creatures any
differently than we treat native species.
Those who
call for additional resources to fight exotic species typically defend
their position by pointing to examples of non-native species, such as the
zebra mussel, that have had costly or disruptive effects. Examples,
however, are not arguments. Every barrel contains bad apples. One cannot
condemn an entire group because of the offensive qualities of a few
individuals. To justify a generalization one has to show that the bad
apples are characteristic or representative of the group—for example,
that exotic species are much more likely than native ones to cause
ecological damage or economic harm.
In fact,
native species can be every bit as harmful as non-native ones. Throughout
the Chesapeake region, annoying mosquitoes have served as vectors of
disease. Mosquitoes were active when Captain John Smith explored the area.
A nasty jellyfish, ubiquitous in the Chesapeake Bay from June through
September, stings anyone foolhardy enough to enter the water, which is the
reason few swim in the Bay during the hot summer months. This horrid
creature, albeit native, seems to have no important function, ecological
or otherwise, other than stinging people. The dinoflagellate Pfiesteria
Piscicida metamorphoses into vegetative life forms, which spread
toxins responsible for killing millions of fish. Then these strange plants
again transform into large amoebae to eat the fish. Dubbed the “cell
from Hell,” Pfiesteria do not
hail from Dante’s Inferno but have lived for millennia at the bottoms of
rivers such as Maryland’s Pokomoke.
While it is
easy to accuse alien species of causing economic and ecological harm, it
may be harder to make the case against them in comparison with native
species that fill a similar niche. Mute swans, which are exotic to North
America, may indeed destroy by overgrazing wetland grasses in the spring
and summer months. They overgraze these grasses, however, not because they
are mutes but because they are non-migrating swans. Trumpeter swans,
albeit native, pose much the same problems of overgrazing and
territoriality when they are year-round residents of temperate
environments. When the trumpeters introduced to the Bay by the ultralights
failed to migrate in the spring—the first group back to Virginia and the
second group back to western New York—wildlife authorities became
concerned. These swans were all put on trucks and driven to these
destinations.
Non-native
species, like native ones, can be harmful, beneficial, or both. The most
notorious invader, the zebra mussel, apparently immigrated in the 1980s to
the United States by way of Europe from the Caspian Sea and now reproduces
prodigiously in the shallower waters of Midwestern lakes, including the
Great Lakes, and in tributaries of the Mississippi. Industries have to
take expensive steps to keep these creatures from colonizing intake pipes
used for water works and power plants. On the other side of the ledger,
the zebra mussel, a filter feeder, is credited with clearing the water
column of excess nutrients and associated algae resulting from municipal
waste discharge and agricultural runoff. Lake Erie, which had once been
given up as dead by eutrophication, is now clear of the organic matter
that had been choking it, wholly because of the mussel.
Biologist
Douglas Hunter notes that the mussel gathers these excess nutrients into
particles it deposits at the bottom of lakes and rivers to form excellent
habitat for insect larvae, leeches, snails, and other invertebrates that
larger fish, such as yellow perch, feed upon. As a result, the charter
fishery in Michigan’s Lake St. Claire, for example, saw the catch of
yellow perch increase five-fold from 1990 to 1996. The work this mussel
performs in clearing the water column and enhancing benthic invertebrate
communities seems little less than miraculous. The benefits of zebra
mussels are ignored, however, because it is an “alien” species.
Many fish,
such as Pacific salmon in the Great Lakes, and several aquatic plants,
such as purple loosestrife, were introduced into lakes and estuaries for
ornamental and other economic purposes. (Loosestrife provides honeybees,
which are also exotic species, with high-quality nectar for honey.) The
common carp, released into the Chesapeake watershed by the Fish and
Wildlife Service in 1876, now abounds in the tributaries. On a summer
evening, you can join hundreds of residents of the District of Columbia
fishing at Haines Point on the Potomac River. It is largely the carp that
you will catch. Similarly, brown trout were successfully introduced to
establish a sports fishery in the upper Bay and its tributaries. The
Office of Technology Assessment reports that the effects of a species can
also vary with the eye of the beholder: “While many State fish and
wildlife managers firmly support stocking with certain non-indigenous
fish, some experts consider the practice detrimental.”
Many alien—as
well as native—species can be easily and cheaply controlled when a use
is found for them and they are hunted or harvested for that use. Swans are
valuable for their feathers. In Virginia, which does not list mute swans
as a protected species, wildlife officials do not regard them as a
problem. “Mutes that wander there probably get shot during the hunting
season,” Doug Forsell acknowledges. Hunters drove the trumpeter into
local extinction in the eighteenth century. The rule in Maryland against
hunting swans—more than their fecundity—may result in the need (or,
for wildlife officials, the opportunity) to spend taxpayer money to
control them in other ways, such as addling their eggs.
Uses could
be found for other invasive aliens. Consider the recently arrived green
crab that overflows lobster traps in New England. This creature is
abundant in the Sea of Japan, where people harvest it as a delicacy, thus
keeping its numbers in check. “The green crab isn’t a pest in Japan,
where they put it in miso soup,” Armand Kuris, a zoologist at the
University of California in Santa Barbara, points out. The problem with
green crabs in New England is not necessarily that this species is alien
to our ecosystem; the problem may be that it is alien to our cuisine.
The rapa
whelk, also native to Japan, has been found in the saline Virginian waters
of the Chesapeake, where it competes with local whelks—including the
knobbed whelk, the lightning whelk (which is left-handed), and the
channeled whelk—and may prey upon the remaining populations of native
oysters. In Asia, the rapa whelk is hunted as a delicacy. “Rapa whelks
are harvested for their meat and shells in Korea; indeed, they are
considered overfished there,” writes Scott Harper of the Virginia-Pilot.
“While smaller, native whelks also are caught by Virginia fishermen, it
remains unclear if ... Americans would take to the larger species as a
seafood.” To control the green crab and the rapa whelk, executive orders
may be less effective than recipes.
An
Analogy with Human Immigration
Throughout
our history, nativists have sought to close the door on foreigners who
wanted to migrate to the United States. Typically, nativist groups support
their xenophobia with examples of individual immigrants who turned out to
be criminals or who went on public welfare. The anti-immigrationists may
tolerate migratory workers who do not become permanent residents and may
also allow admission of a few newcomers with special talents and abilities
who will assimilate into existing cultural and social systems. Xenophobes
argue, however, that liberal immigration policies allow an influx of
uncontrollable foreign elements that threaten the integrity of our
American way of life.
One would
reply to nativists that we are a nation of immigrants. Only Amerindians
count as indigenous peoples—and even their ancestors, by some accounts,
immigrated across the Bering Straits about 10,000 years ago, which is
recent in evolutionary terms. One would also point out to the nativist
that while a few members of Irish, Italian, Jewish, and other immigrant
groups have been bad apples, the vast preponderance have contributed to
the well-being—political, economic, and cultural—of this nation. One
can hardly imagine what the United States would be like—or indeed,
imagine it existing at all—without immigration.
Likewise, in
many places one can hardly imagine the landscape without alien species.
Virtually everything down on the farm is an exotic: of all crops, only
sunflowers, cranberries, and Jerusalem artichokes evolved in North
America. Corn, soybeans, wheat, and cotton have been imported from some
other land. Cattle came from Europe. Rockfish—or striped bass as they
are known outside Maryland—are native to the Bay but have been
introduced up and down the Atlantic and Pacific coasts for sport and
commercial fishing. More than 90 percent of all oysters sold in the world
are produced by aquaculture, and almost the entire oyster industry on the
West Coast is based on a species imported from Japan.
Our culture
assimilates foreign influences—who would live in a community without
pizza or a Chinese restaurant? Our landscape likewise has assimilated and
benefited from foreign ecological influences. Kentucky identifies itself
as the “Bluegrass State,” for example, but bluegrass immigrated from
England. On occasion, alien species outcompete and thus replace native
ones, but in the vast majority of instances, newcomers contribute in the
sense that they add to the species richness or diversity of local
ecosystems.
Those of us
who support liberal immigration policy concede that some newcomers have
been undesirable, e.g., thieves, murderers, arsonists, or vagrants.
However, from the premise that a person is no good and
an immigrant, it does not follow that a person is no good because he or she is an immigrant. One still has to show a
connection between the characteristic of being a foreigner and the
characteristic of being a nuisance. To make this connection in the
ecological context, those who seek funds to exclude or eradicate
non-native species often attribute to them the same disreputable qualities
that xenophobes have attributed to immigrant groups. These undesirable
characteristics include sexual robustness, uncontrolled fecundity, low
parental involvement with the young, tolerance for “degraded” or
squalid conditions, aggressiveness, predatory behavior, and so on.
This kind of
pejorative stereotyping may be no more true in the ecological than in the
social context. The Pacific oyster, although better at fending off
naturally occurring disease, does not differ from the native variety in
tolerating more polluted conditions. The zebra mussel has spread widely,
but this suggests only that it found a niche to occupy, not that it
dispossessed other creatures. Ecologists worry that “weedy” species
will dominate, but what is wrong with that as long as they rarely
eliminate native creatures? What defines “weediness” other than that
certain species succeed globally, like Taco Bell?
Immigration
and Ecological Disintegration
About 40
years ago, Charles Elton, a British ecologist, published the influential
book The Ecology of Invasions by
Animals and Plants. There he argued that “we are living in a period
of the world’s history when the mingling of thousands of kinds of
organisms from different parts of the world is setting up terrific
dislocations in nature.” This statement is true in the most literal
sense: species that migrate are dislocated. Elton thought that this kind
of dislocation produced disorder in the ecosystems in which “mingling”
occurs. Ecologists following Elton have accused immigrant and invasive
species of upsetting, disrupting, and destroying ecosystems. Biologist
Michael Soule, for example, has said that invasive species may soon exceed
habitat loss and fragmentation as the principal cause of “ecological
disintegration.” Three ecologists have recently written, “Symptoms of
degrading ecosystem conditions include the prevalence of exotic species
...”
If the
presence of exotics constitutes a criterion of environmental degradation,
then it is not surprising that they should be seen as its cause. But the
statement that exotics cause degradation amounts to no more than a trivial
tautology if “deteriorated” means “infested by exotics.”
Similarly, ecosystems that have already become “degraded” may be more
prone to be invaded. Once again, the presence of exotic species cannot be
taken as a cause but only as a consequence (and perhaps a good
consequence) of “deterioration.” What is needed is a criterion for
ecological degradation that allows one to test (rather than logically
deduce) the general statement that colonization causes it. The science of
ecology, as we shall see, cannot provide such a criterion because it
cannot invoke a purpose or goal in terms of which to evaluate ecosystem
structure or function.
Some
scientists have suggested that ecosystems have a general purpose or goal,
for example, to remain in balance—one species checking another—and
will remain in equilibrium in the absence of invasions and other
disruptions often caused by human activity. On a Web site about “Marine
Bioinvaders,” for example, the MIT Sea Grant Program declares of marine
species, “In their home environments, these organisms live in balance
with their predators, and are controlled by diseases and other ecosystem
interactions.” MIT warns that in their adopted ecosystems, “controls
may not exist to keep populations in check.” A “Fact Sheet” issued
by the Maryland Sea Grant Program reiterates that species can “move out
of their natural ecological fabric—where eons of evolution have
established a balance, for example, between predator and prey—to an area
where they may have no natural competitors or other controls, and may
therefore reproduce unchecked.”
However, the
fear that a species, native or non-native, can “reproduce unchecked”
is a false one. Even zebra mussels are controlled in some ways—such as
the availability of clinging space. Drum and diving ducks feed on
these newcomer bivalves. There are many native species—for example, the
wild grapevine that gives Martha’s Vineyard its name—that spread
around a lot. It seems odd to include pervasive native species as part of
the “balance” of local ecosystems while describing pervasive aliens,
which may behave the same way, as reproducing “unchecked.”
Many
ecologists, in any case, scoff at the idea that nature has a “balance”
exotics can upset. A new generation, having been unable to observe any
pattern or design in nature but only a flux of organism and environment
associations undergoing constant change, has become skeptical of any
integrative concepts that may be applied to the hodgepodge of creatures in
an environment or ecosystem. Summing up the emerging view, a New
York Times article carried the title, “New Eye on Nature: The Real
Constant is Eternal Turmoil.” The article quotes ecologist Steward
Pickett, who argued that the balance-of-nature concept “makes nice
poetry but it’s not such great science.” In its traditional
formulation, the balance-of-nature theory contends that an ecosystem
maintains a dynamic equilibrium to which it returns after being disturbed
if it retains the resources for resilience. “We can say that’s dead
for most people in the scientific community,” said Peter Chesson, a
theoretical ecologist.
“Certainly,
the idea that species live in integrated communities is a myth,” Soule
acknowledges, thus apparently contradicting his own thought that exotics
cause “ecological disintegration.” He writes, “So-called biotic
communities, a misleading term, are constantly changing in
membership....Moreover, living nature is not equilibrial—at least not on
a scale that is relevant to the persistence of species.” Soule
perceptively notes that
the
science of ecology has been hoisted on its own petard by maintaining, as
many did during the middle of this century, that natural communities
tended toward equilibrium. Current ecological thinking argues that nature
at the level of biotic assemblages has never been homeostatic. Therefore,
any serious attempt to define the original state of a community or
ecosystem leads to a logical or scientific maze.
A Test of
the Value or Disvalue of Invasions
Do
biological invasions damage ecological communities at particular sites? Do
they cause the flora and fauna in particular places to deteriorate, for
example, by becoming less productive or diverse? To ask this question is
to suggest a way to test an answer. Take two marine sites—two estuaries,
for example—one of which has been immune to invasions by alien species
at least recently and relatively, while the other is a Mecca for them. Can
ecologists tell which is which simply by examining the two systems and
their species without knowledge of their history? Is there any biological,
as distinct from historical, fact that would tip off the ecologist that he
or she is studying a colonized and, in that way, corrupted or disrupted
ecosystem?
Another test
would be to compare descriptions of the same ecosystem before and after
invasions, such as the Chesapeake with trumpeters and then with mute
swans, for example, or with native whelks and then with the rapa whelk. Is
there any way to tell from biological inspection which whelk is the
invader and which is native, or which ecosystem has been colonized and
which remains in a prelapsarian state? One could hypothesize that the
ecosystem with more species is the one that has been colonized—but this
would suggest that colonization, by increasing diversity, improves
ecosystems. The striped bass—introduced from the Chesapeake—is the
most abundant game fish in the Sacramento-San Joaquin estuary. Is there
anything about the striped bass that suggests its provenance; is there
anything about its effects that indicates how long it has been there? Can
one tell from inspecting these creatures or these systems whether the
striper went east or west?
If we take
seriously the suggestion that bioinvaders cause ecosystems to deteriorate
or decline, then ecologists should have no difficulty telling which
systems have been invaded; they can simply observe which have deteriorated
or declined. Yet they cannot do this. Biologists cannot observe any
differences—including signs of imbalance or deterioration—that tell
them what proportion of species in an ecosystem have colonized it recently
and what proportion have been there for a long time. Nor can they
correlate invasion with any negative impact over time—such as loss of
biodiversity—since invasions typically add to the richness or species
diversity of ecosystems. To be sure, one is more likely to find alien
species in disturbed areas, like those near harbors, than in undisturbed
areas off unfrequented coasts. This shows only that disturbance leads to
colonization, however, not that colonization causes disturbance. At most,
ecologists may argue that new arrivals compete with those species that are
already there, but they cannot tell us why competition of this sort is
ecologically a bad thing. In economic life, competition is regarded as a
good thing—even if Toyota sells a lot of cars in America.
Discrimination
without Xenophobia
John Elton
concludes his study The Ecology of
Invasions by Animals and Plants with a chapter titled “The Reasons
for Conservation.” He gives three that he regards as grounds for
excluding alien species: “The first, which is not usually put first, is
really religious.” Before Darwin, a religious argument for exclusion
might have asserted that humans must not disturb the distribution of
species present at creation. We now know that species had been evolving,
dispersing, and commingling for billions of years—indeed, more than 99
percent of all species created had become extinct—before human beings
arrived on the scene. In order to domesticate nature—to turn wilderness
areas into places where humans can comfortably live—we have had to
rearrange Nature’s course, including the distribution of plants and
animals. The religious objection that seems most plausible today is one
also lodged against genetic engineering—that our assertion of control
over nature has become excessive. Rather than acting as stewards of
creation, we usurp God’s role as creator.
The second
kind of reason, Elton writes, “can be called aesthetic and intellectual.
You can say that nature—wild life of all kinds and its surroundings—is
interesting, and usually exciting and beautiful as well.” Native and
indigenous species, which share a long and fascinating natural history
with neighboring human communities, may reward study and appreciation.
Moreover, many of us feel bound to particular places because of their
unique characteristics, especially their flora and fauna. By coming to
appreciate, care about, and conserve flora and fauna, we, too, become
native to a place.
Aesthetic
and intellectual values attach to species which have become associated
with a place—part of its natural and human history. These species,
however, need not have evolved in
situ; they need only have settled in for a long enough time. Many of
the alien species among us have become an integral part of our community
and our cuisine—cattle, cotton, corn, and striped bass are surely as
American as sunflower seeds, cranberries, and Jerusalem artichokes. The
importance of shared history does not favor the native over the alien, but
settled denizens of both types over the most recent arrivals. We need not
be ashamed of our loyalty to the flora and fauna who have become our
neighbors over those that aspire to do so; nothing compels us to treat
newcomers on equal terms. But many or most of the once-alien species we
encounter are not newcomers, and we have as much reason to be partial to
the long-resident alien as to the truly native.
As a third
reason for excluding or removing alien species, Elton mentions economic
costs involving “crops, forests, water, sea fisheries, disease, and the
like.” These reasons are perhaps the most familiar, since they are
invoked so often in the contemporary debate. Of course, just as economic
reasons justify excluding some human immigrants—for example, those known
to be criminals—so they justify efforts to exclude known pathogens and
other disease organisms. It should be obvious by now, however, that
economic reasons cannot sustain the generalizations about alien species
that ecological nativists are wont to make. Indeed, many of the most
highly regarded species are or were once aliens, and many of the worst
nuisances are native residents.
In the
Chesapeake, for example, many biologists argue for the introduction of a
non-native oyster to restore the commercial oyster fishery, which has been
devastated by a locally occurring disease. A tasty and disease-resistant
oyster native to Japan has been introduced successfully in bays across the
world, from Australia to France to Washington State, where it supports
profitable fisheries. This oyster as well as another from China seem
suited to the temperature, salinity, sediment loads, and dissolved oxygen
concentrations of the Bay. Why not introduce an exotic oyster to the
Chesapeake, where it could assume the ecological and economic functions of
the nearly defunct native oyster?
Typically,
people worry that an exotic will “take over” or spread without
control. “I’m afraid of the new oyster,” said Larry Simns of the
Maryland Watermen’s Association. “What if it takes over everything?”
It might be a good thing, however, if the oyster did “take over
everything”: Imagine how rich watermen might become—and how soon the
Bay would return to its prelapsarian clarity—if the new oyster, a filter
feeder like the zebra mussel, transformed the excess nutrients now choking
the Bay into food for the invertebrates that feed fish.
If we
decline to replace the native oyster with the Japanese or Chinese variety,
we should recognize that we are making an ethical, aesthetic, or spiritual
decision, not just an ecological one. We may wish to respect the
attachment of Bay residents to the indigenous oyster, as an intrinsic part
of their local historical and cultural heritage. We may fear that we would
be “playing God” if we allowed the alien oyster to drive the native
variety into extinction, and, perhaps, that we would offend God if we
treated the Bay only as a resource for commercial exploitation. In any
case, we should acknowledge the moral or religious reasons that may
justify a decision to give up what could be the economic and even
ecological advantages of a disease-resistant exotic oyster.
Biological
and ecological science, to some extent, can describe what may happen if
non-native oysters, swans, and so on are allowed to prosper in the
Chesapeake Bay, but these sciences cannot evaluate the results. For
example, biologists might tell us whether it is easier to teach mute swans
or trumpeters to migrate, or whether they will coexist or even interbreed.
We may then argue on aesthetic or historical grounds—E. B. White’s
wonderful book about a trumpeter swan might be relevant—for eradicating
the mute and reintroducing the trumpeter. The argument, however, must be
explicitly an aesthetic or historical one. Ecology should not attempt to
become a normative science.
—Mark
Sagoff
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Alien
Species and Altered Genes
While
we Americans busily seek to keep exotic species from our shores—and
to eradicate those already here—Europeans apply the same energy to
excluding genetically modified (GM) crops, largely from America,
from their fields and foods. European cosmopolitanism tolerates
porous borders for the flora and fauna of different regions. The
European Union, however, has a de facto moratorium on planting GM crops. Americans, in comparison,
declare war on alien species but regard with near indifference the
conversion of the nation’s farmland to GM corn and soybeans.
Efforts by activists like Jeremy Rifkin to lead a consumer revolt
against “Frankenfoods,” while largely successful in Europe, have
had little effect in the United States.
Can we
explain the different attitudes of the New and Old Worlds to exotic
and to engineered species?
The
two worlds—Old and New—differ in their images or archetypes of
Nature. At first, Europeans who remained at home and those who came
to America shared an antipathy toward the wild. When William
Bradford stepped from the Mayflower into a “hideous and desolate
wilderness,” the attitude of the European settler in America was,
to quote historian Roderick Nash, “hostile and his dominant
criteria utilitarian. The conquest of wilderness was his major
concern.”
As
pioneers, traders, and farmers subdued the wilderness, however, they
began to think of it less in utilitarian than in aesthetic terms. As
historian Perry Miller explains, “The more rapidly, the more
voraciously, the primordial forests were felled, the more
desperately poets and painters—and also preachers—strove to
identify the personality of this republic with the virtues of
pristine and untarnished, or ‘romantic’, Nature.” Writers like
James Fenimore Cooper made wilderness a romantic icon in the United
States. The idea of wilderness, William Cronon observes, has become
that of a pristine sanctuary where “still transcendent nature can
for at least a little while longer be encountered without the
contaminating taint of civilization.”
In
America, Cronon argues, the idea of wilderness, by placing the human
outside the natural, leads environmentalists to abdicate
responsibility for the nature that actually surrounds and sustains
them. While Americans zealously protect indigenous species as part
of pristine nature, they appear less concerned about the degradation
of areas they do not consider natural, such as farms, cities,
suburbs, and other places where people live.
In
Europe, the idea of a pristine nature has little spiritual or
cultural force. The European image of Nature encompasses Wordsworth’s
Lake District and Monet’s garden at Giverny. This image presents a
bucolic landscape in which farmers gently till their land and care
for their livestock while living in peace with their surroundings.
In this pastoral setting, wildflowers, trees, and shrubs grow
harmoniously with crops; indeed, sheep graze upon and thus maintain
“natural” pastures. The natural landscape is a worked landscape,
but one not worked too hard; there is a respect for nature’s own
rhythms and a willingness to adapt to its spontaneous course.
For
Americans, farms do not belong to Nature but to commerce and
industry. Americans have sought to conquer—to control utterly—nature
in the sense of natural resources, even while fairly worshiping
Nature in the sense of the wild. The boundless domestication,
indeed, industrialization of agriculture has been accompanied by the
fervent protection of wilderness. Despite the lingering force of the
Jeffersonian ideal of the “yeoman farmer” and the sentimental
appeal of the family farm, Americans are now inured to the idea that
agriculture is an industry as technologically driven as any other.
American agronomists, infused with the idea of wilderness, wonder
whether genetic engineering will so increase yields that
agribusiness can feed the world with less acreage and so leave more
land for “Nature.”
The
“technological treadmill” in agriculture, far from being
accepted in Europe as business as usual, threatens the very idea of
nature—the pastoral farm as depicted, say, in the paintings of
Constable. The hatred of agrotechnology as an assault on nature is
not new with genetic engineering. Over a century ago, John Stuart
Mill condemned a landscape in which “every natural pasture is
ploughed up, and scarcely a place left where a wild shrub or flower
could grow without being eradicated as a weed in the name of
improved agriculture.”
Europeans
regard GM crops as the last stage in this process: the eradication
of nature, or everything lovely and worth protecting about it, in
the name of improved agriculture. The same economic and
technological forces that destroy Nature as wild and pristine
landscape in the United States seem poised to destroy Nature as
pastoral landscape in Europe. As Americans try to parry the threat
exotic species pose to our image of Nature, so the Europeans respond
to the threat GM crops pose to their conception of what is natural.
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A longer
version of this essay is forthcoming in Dorinda Dallmeyer, ed., Values at Sea: Ethics for the Marine Environment (University of
Georgia Press). Sources: Ken Goldman and Bob Ferris, “Fly Away Home,
Part II,” news release from Defenders of Wildlife, June 30, 1997 (http://198.240.72.81/pr063097.html);
Pat Durkin,“Big Immigrant Swans Drive Native Species from Feeding
Grounds,” Buffalo News, April
9, 1995 (quoting Doug Forsell); The
Birds of North America (American Ornithologists’ Union, 1992), no.
105 (“Trumpeter Swan”) and no. 273 (“Mute Swan”); Karl
Blankenship, “A Swan Song with a Happy Ending?” Bay
Journal (published by the Alliance for the Chesapeake Bay), vol. 7,
no. 6, September 1997 (http://www.bayjournal.com/97-09/swans.htm);
The Trumpeter Swan Society Web site (http://www.taiga.net/swans/);
“President Clinton Expands Federal Effort to Combat Invasive Species,”
February 3, 1999, White House news release (http://www.whitehouse.gov/CEQ/020599.html);
Peter S. Goodman, “Pfiesteria Found in Two More Rivers,” Washington Post, February 26, 1999; Lidija Milic, “Zebra Mussels
Beneficial,” Oakland Post, February
18, 1998 (http://www.acs.oakland.edu/post/winter98/980218/n5.htm);
U.S. Congress, Office of Technology Assessment, “Harmful Non-Indigenous
Species in the United States” (OTA-F-565), 1993; Lori Valigra, “Alien
Marine Life Eats Locals for Lunch,” Christian
Science Monitor, February 11, 1999 (quoting Armand Kuris); Scott
Harper, “Predators are Breeding in the Bay,” Virginian
Pilot, September 22, 1998 (http://www.fishingnj.org/artrapawhelk.htm);
Yvonne Baskin, “Winners and Losers in a Changing World,” BioScience, vol. 48, no. 10, 1998 (quoting David Lodge, a biologist
at the University of Notre Dame, who attributes to alien species such
qualities as higher fecundity, less parental care, and greater tolerance
of degraded conditions); Gordon Orians, “Site Characteristics Favoring
Invasions,” in Ecology of
Biological Invasions of North America and Hawaii, edited by Harold A.
Mooney and James Drake (Ecological Studies No. 58. Springer-Verlag, New
York, 1986) (criticizing the stereotype of alien species); David Quammen,
“The Weeds Shall Inherit the Earth,” The
Independent, November 22, 1998 (quoting Michael Soule on “ecological
disintegration”); D. J. Rapport, R. Costanza, and A. J. McMichael, “Assessing
Ecosystem Health,” Trends in
Ecology and Evolution, vol. 13, 1998 (on symptoms of ecosystem
degradation); MIT Web site (http://massbay.mit.edu/exoticspecies/invaders/index.html);
Maryland Sea Grant Fact Sheets (http://www.mdsg.umd.edu/exotics/index.html);
William K. Stevens, “New Eye on Nature: The Real Constant Is Eternal
Turmoil,” New York Times, July
31, 1990 at C1 (quoting Steward Pickett); Donald Worster, “The Ecology
of Order and Chaos,” Environmental
History and Review, vol. 14, no. 1–2, Spring/Summer 1990; Michael
Soule, “The Social Siege of Nature,” in Reinventing
Nature: Responses to Postmodern Deconstruction, edited by Michael
Soule and Gary Lease (Island Press, 1995); Beth Baker, “Botcher of the
Bay or Economic Boon?” BioScience,
vol. 42, no. 10, Nov. 1992 (quoting Larry Simns).
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